The Competitor, the perfect cooker model for smoking the competition!
Built for cooking contests, the Backwoods Competitor melds the need for larger capacities while needing portability for those looking to do catering or compete in the KCBS circuit, or a MIM contest.
The Backwoods Competitor has 8 racks measuring 19 1/2" square, spaced 3 inches apart. The Competitor can handle 16 Boston Butt's, or 8 full briskets. It can hold 21 slabs of St Louis Style ribs with all the racks inside of it.
The standard Backwoods Competitor comes with stainless doors and latches, the new low profile smoke stack, non removable water pan and splatter guard.
The Competitor weighs 350 LBS.
Pictured to the left is an upgraded Competitor with convection and auto water, both of which are available options to add on to a standard Competitor.
The base price of the standard Competitor is $3390
Competitor dimensions at a glance:
Competitor Model
Outside dimensions: 24" deep x 55" tall w/stack x 32" wide
w/ drain.
Inside dimensions: 20" deep
29" tall cooking chamber
20" wide
Racks: 8 - 3" apart
19 ½" deep
19 ½" wide
Standard features: SS doors, permanent water pan,
2" insulation, commercial fire grate
Options: Heat diverter, Casters, Stand, Cover, Guru,
Auto water, Auto gas, Convection
Cooking degrees: (approx) 200 to
250
Amount of charcoal: (approx) 8 to 9 lb
Cooking time: (approx) 6 to 10 hours
Meat: (approx) 6 - 12lb turkeys
32 slabs baby back ribs
24 slabs st. louis style ribs
8 whole briskets
16 to 20 boston butts
Options that can be added onto your Competitor unit and their prices:
1. The BBQ Guru with Pit Viper Fan - $302
2. The BBQ Guru Adapter door - $61
3. Convection - $1235
4. Auto Water - $775
5. Auto Gas - $2403
6. Replacement Water Pan - $125
7. Heat Diverter - $60
8. Cover - $120
9. Stand - $165
10. Tie Down Handles - $85
11. Casters - $213
12. Replacement Racks - $50 UP TO 7 EXTRA RACKS CAN BE ADDED TO THIS UNIT.
13. Replacement Fire Pan - $185
14. Sliders - $35
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