If you are planning on competing using your Backwoods Cooker, post it here! You just might get a visit from the Backwoods press crew to take your picture and get your info for the website! We want to make you famous!
Moderators: Slamdunkpro, Smoke Works BBQ
My "new" bbq team, Never Choicey Porkers, cooked on my new Fatboy for the first time this past weekend. We are a "patio porker" team, but we wanted to cook with the big boys. I entered our team in the MIM Rib category, so we had to do our first ever on-site presentation.
Long story short, our team placed 9th out of 26 teams in our first ever big rib competition. We got perfect 10s from all 3 on-site judges. I give all the credit to the FATBOY!
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- Location: Sarasota,FL
Nice job with that new cooker. They sure do cook some great ribs!
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BWS Piglet PLUS
LIFE IS TO SHORT FOR A HALF RACK
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